Tribasic Calcium Phosphate(TCP)-Food/IP Grade

Tribasic Calcium Phosphate(TCP)-Food/IP Grade Specification

Physical Form
Powder

Water Solubility
No

Structural Formula
Ca3 (PO4 )2

Appearance
White Powder

Smell
Woody

Boiling point
NA

Melting Point
1670 degree celsius

Taste
Bitter

Assay
34% - 40%

Vapor Density
NA

Shelf Life
12 Months

Solubility Tests
nsoluble in water & alcohol; dissolves in dilute hydrochloric and nitric acid.

Molecular Formula
Ca3(PO4)2

CAS No
7758-87-4

FEMA No
3081

Type
Nutrition Enhancers

Color
White

Purity
100%

Application
Food & Pharma

Storage
Room Temperature

Tribasic Calcium Phosphate(TCP)-Food/IP Grade Trade Information

Minimum Order Quantity
25 Kilograms

Payment Terms
Cash Advance (CA), Cash in Advance (CID), Cheque, Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Letter of Credit (L/C)

Supply Ability
1000 Kilograms Per Day

Delivery Time
7 Days

Sample Available
No

Sample Policy
Contact us for information regarding our sample policy

Packaging Details
Poly Bag

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

Tribasic Calcium Phosphate(TCP)-Food/IP Grade About

White, Odorless Tribasic Calcium Phosphate (TCP) - Food Grade Powder is extensively used for nutritional supplementation in foods and beverages. It is applied to surfaces where enhanced calcium content is desired, acting as an excellent nutrition enhancer and anti-caking agent. TCP is commonly used as a fortifying agent in bakery products, dairy, and confectionery items, ensuring consistent quality and texture throughout various processed foods.